Sweet DNS

Comment from dillpickleboocutie
Time August 13, 2010 at 8:49 am

why is this video about valentines day and it says mothers day on the video

Comment from Bccaundefined
Time August 13, 2010 at 9:20 am

@turnthepage you dont need a special someone to enjoy chocolate. it’s still just as decadant. Hope you find a special someone though ’cause they make things sweet too.

Comment from Bccaundefined
Time August 13, 2010 at 9:52 am

@Hewhosmokeswomen its for taste. the water salinity really decides how a pasta tastes… I tried water salty vs just plain water without salt and it made a slight difference.. but I think you could adjust it to your taste.

Comment from whatever12492
Time August 13, 2010 at 9:53 am

the lava cake looks sooo good *_*

Comment from artfuse
Time August 13, 2010 at 9:58 am

@Hewhosmokeswomen Heavily salting the water means you don’t have to add salt later. It flavors the pasta without oversalting it.

Comment from Chantel913
Time August 13, 2010 at 10:42 am

Thnk you! I like alot, def. not a kill joy. you make some gr8 points. I can’t wait to try these recipes that you soooo much. I’m planning on stepping my cooking game up. I love chocolate. : ) keep them coming. Your video is very step by step n that help ALOT!

Comment from Clone16165
Time August 13, 2010 at 11:16 am

@missavaricebliss With this particular dish the perfect herb is saffron, I tried it multiple times and it works great. You can use basil as well, but then leave the chocolate out.

Comment from MMAMangaka012
Time August 13, 2010 at 11:17 am

yea…onion breath sure does turn my wife on, it drives her crazy *puurrrrr ;D

lol jk great video

Comment from allstar0902cs
Time August 13, 2010 at 12:16 pm

whoa! Two of my fav foods, pasta and chocolate! =D

Comment from missavaricebliss
Time August 13, 2010 at 1:15 pm

I’m sure other herbs would taste great too. I love basil, so I might try mine with that instead. Or how about a blend of a few different kinds?

Comment from missavaricebliss
Time August 13, 2010 at 2:01 pm

I think the salt does affect the taste, but most people don’t use enough to make any difference. The recipe for the lava cakes is so simple, I can’t wait to try it! When I’m trying to have a fancy dessert at home, I’ll often make a strawberry reduction with champagne or whatever we happen to be drinking that night.

Comment from Jemling
Time August 13, 2010 at 2:49 pm

I wish I saw this before Valentines. It looks so yummy !

Comment from HamsterClawz
Time August 13, 2010 at 3:11 pm

hisuie!!! omg i kinda mad cause my mom say am too little to cook.. =[ i love to cook.. and i love to watch food channel!!!!

Comment from Hieuie118
Time August 13, 2010 at 3:43 pm

hey im 17 and i started cooking around….13 too.
keep it up

Comment from Hewhosmokeswomen
Time August 13, 2010 at 4:02 pm

anybody else think she used A LOT of salt? like is all that really necessary? like does it affect the taste or does she just use it to help the water boil at a higher temp?

Comment from Hewhosmokeswomen
Time August 13, 2010 at 4:25 pm

@limalicious
im not!

Comment from limalicious
Time August 13, 2010 at 5:13 pm

@HamsterClawz
Excuse me? Chocolate and strawberry allergies are very common allergies. I get allergy treatments because of the severity of my food allergies, so I know from a team of allergy specialists who went to school specifically to learn to treat allergies. They would know more than you, so unless you’re in a CERTIFIED position to tell me otherwise, keep your unsubstantiated opinions to yourself.

Comment from Harkini
Time August 13, 2010 at 5:29 pm

I’ve wanted to make lava cakes for a while, and I think this recipe may be the push I needed to make it happen. Thanks!

Comment from HamsterClawz
Time August 13, 2010 at 6:06 pm

@limalicious lol not alot of people. =p

Comment from HamsterClawz
Time August 13, 2010 at 6:58 pm

hi i love love to cook and am only 13. i try to make food for my mom to try it out.. help me =]

Comment from whitebabyflamingo
Time August 13, 2010 at 7:27 pm

Wierdly our valentines day food is bbq ribs beucase that is what i was eatting when my husband proposed to me on valentines day. I was in so much shock i put my hands to my face not even realizing i speared bbq sauce all over my face.

Comment from Notthecoolmom
Time August 13, 2010 at 7:40 pm

I’m cooking for my hubby for Valentines. I love how she said you could give your love more…might have to try the dessert

Comment from limalicious
Time August 13, 2010 at 8:26 pm

Too bad a lot of people are allergic to chocolate (and strawberries).

Comment from marisotoserna
Time August 13, 2010 at 9:02 pm

that little cake is perfect i’m def. gonna try it for Val. day i have to say though i’m a little scared to try the pasta though it’s a little intimidating great job as usual!

Comment from Euroboy24
Time August 13, 2010 at 9:25 pm

Wouldn’t that much sage just over power everything?